October 2017 - Cholaca 





Pumpkin Cholaca Overnight Oats

Pumpkin Cholaca Overnight Oats

Oct 17, 2017 | Uncategorized

Print Recipe Pumpkin Cholaca Overnight Oats Servings Ingredients 1/4 cup oats mix half steel cut and half regular for more crunch1 tsp flax powder1 tbsp chia2 tbsp Pumpkin Puree1/2 scoop vanilla protein 1/4 serving1/2 tsp vanilla extractcinnamon1 serving collagen...
Cholaca Pretzel Bread Pudding

Cholaca Pretzel Bread Pudding

Oct 9, 2017 | Uncategorized

Print Recipe Cholaca Pretzel Bread Pudding Servings Ingredients 4 cups stale pretzels diced3 large Egg yolks2 large eggs, whole3/4 cup 2% milk3/4 cup heavy cream2 tbsp Maple Syrup1/4 tsp vanilla extract1/4 tsp salt1/2 cup milk chocolate chunks1/2 cup Cholaca original...
Cholaca Chicken Mole

Cholaca Chicken Mole

Oct 9, 2017 | Uncategorized

Print Recipe Cholaca Chicken Mole Servings Ingredients Mole sauce ingredients 2 chipotle peppers in adobo sauce4 Roma tomatoes roasted1 large yellow onion roasted1 tbsp Chopped garlic1 tbsp Extra virgin olive oil2 tbsp chopped cilantro2 limes juiced2 cups chicken...
Cholaca & Chocolate Coated Bacon

Cholaca & Chocolate Coated Bacon

Oct 9, 2017 | Uncategorized

Print Recipe Cholaca & Chocolate Coated Bacon Servings Ingredients 2 cups heavy cream1 cup milk chocolate chunks1/2 cup Cholaca baking wafers1/2-1 lb bacon your favorite - Chef Taylor recommends Tender Belly Habanero Bacon Servings Ingredients 2 cups heavy cream1 cup...