| Servings |
drinks
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Ingredients
- 1 1/2 cup milk
- 1 cup red wine
- 2-3 oz Cholaca original pure liquid cacao (based on desired chocolate amount)
- coconut whipped cream optional
- marshmallows optional
Ingredients
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Instructions
- In a saucepan over medium heat, combine milk and cholaca. Whisking constantly until you have a thick and creamy chocolate milk. Pour in red wine and heat until everything is hot. Pour into 2 mugs or 6-8 smaller glasses and top with coconut whipped cream. Optional garnish: Marshmallows
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