
Servings |
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Ingredients
- 1/4 cup Blanco Tequila
- 2 tbsp Cholaca
- 2 tbsp Cream or Half and Half
- Splash Fresh lime juice
- Splash Fresh orange juice
- Shaved Cholaca Wafers for garnish
Ingredients
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Instructions
- Blend 5-6 Cholaca wafers together to make a powder for the rim and pour onto flat plate
- Cut 4-5 Cholaca wafers into fourths for garnish
- Rim a chilled Margarita glass with lime and Cholaca powder
- Pour the Liquors, juices, and Cholaca into blender with one cup of ice
- Blend until smooth
- Pour into prepared class. Top with Cholaca Shavings
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