
Servings |
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Ingredients
- Cholaca
- Almond Milk
- Cacao Powder
- Avocado
- coconut oil
- Celtic Sea Salt
- Coconut Nectar
- Cashews
- Walnuts
- Pecans
- Coconut Milk
- Granulated Sugar
- Matcha
- cinnamon
Ingredients
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Instructions
- Filling: 1/4 c original cholaca, 3/4 c almond milk, 1/2 c cacao powder, 2 ripe avocados, 1/4 c coconut oil, dash celtic sea salt, 1/2 c coconut nectar, 2 cups soaked cashews.
- Crust: 1/2 c walnuts, 1/2 c [ecans, 1/4 c cocoa powder, 1 c dates, & a dash of celtic sea salt.
- Homemade matcha whip: 1 can coconut milk, dash of granulatedsugar, 1.5 tbs matcha, sprinkle of cinnamon.
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